Olive Oil
Emollient oil that moisturizes and softens the skin.
What does Olive Oil do for skin?
Olive oil primarily functions as an emollient and occlusive agent due to its rich composition of fatty acids, notably oleic and linoleic acids. It forms a biomimetic lipid film on the skin surface, reducing transepidermal water loss (TEWL) and thereby supporting the skin barrier function. Additionally, its content of antioxidants, such as vitamin E and polyphenols, contributes by scavenging free radicals, mitigating oxidative stress and protecting skin cells from environmental damage.
Typical concentration: 1-100% (commonly used at 5-25% as an emollient in creams and lotions, up to 100% in pure oil applications for massage or hydration).
Is Olive Oil safe?
Olive oil is generally recognized as safe for topical use in cosmetic formulations, as affirmed by the CIR Expert Panel. While largely well-tolerated, some studies indicate that undiluted application, particularly in individuals with compromised skin barriers or atopic predispositions, may potentially lead to mild irritation or barrier disruption.
What does the research say about Olive Oil?
Effect of topical application of olive oil on skin barrier function in healthy adult volunteers
Danby SG, et al. Pediatr Dermatol. 2013 Jan-Feb;30(1):42-50.
Topical application of virgin olive oil prevents skin photodamage
Isabel I, et al. Food Chem Toxicol. 2004 Feb;42(2):147-56.
Olive oil: a review of its potential beneficial effects in skin and hair care
Ali MA. J Cosmet Dermatol. 2017 Jan;16(1):151-158.