Kluyveromyces/Saccharomyces/Olive Leaf Extract Ferment
Goodextract
Fermented olive leaf extract, known for antioxidant and potential anti-inflammatory properties.
Regulatory Info
Status: Approved
Restrictions: Kluyveromyces/Saccharomyces/Olive Leaf Extract Ferment is the product obtained by the fermentation of Olea Europaea (Olive) Leaf Extract by the microorganisms, Kluyveromyces and Saccharomyces.